Saturday, June 27, 2009

Yo! It's pulled PORK Baby!

220 F

Check.

220 F Check.

Pork with AMG RUB!

Put on Grill....close it up

People in the "Da Duh" that see this....well.......... they know there will be pork pulled.....in 8 t0 12 hours....

Should be plenty left around for Sunday....if ya know what I am saying....

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